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VIETNAM SEAFOOD ENTERPRISES JOINED IN 2016 SEAFOOD EXPO GLOBAL
Events 10/05/2016 - Thái Nguyễn Phương Ngân

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Cargill opens tenth aqua feed line in Vietnam (04/05/2017 - Administrator)

Feed firm Cargill has marked the opening of its tenth aqua feed line in Vietnam, strengthening its long-term commitment to contribute to the development of the local agricultural economy, it said.

It is Cargill’s second aquaculture feed line in the north of Vietnam. With a production capacity of 3,000 metric tons per month, this line focuses on high quality extruded feed for tilapia and other local species to serve the local demand for floating fish feeds.

Vinh Hoan calls for ASMI, NSC-style marketing collaboration (04/05/2017 - Administrator)

Vinh Hoan Corporation is actively seeking collaboration with other players in the production and distribution of Vietnamese pangasius to form a structured marketing organization, akin to the Alaska Seafood Marketing Institute (ASMI) or Norwegian Seafood Council (NSC).

Vietnam Emerged as Major Market for Indian Shrimp Exports in 2016 (24/04/2017 - Quách Trúc)

At the same time that India has become as major shrimp supplier to the US market, it has also stepped up exports to Vietnam with shipments in some months even surpassing those to the US. Last year Indian shrimp exports to Vietnamese and US markets increased 28 and 29 percent respectively and were the top two markets for Indian shippers. During India’s heavy harvest period last spring India’s shrimp exports to Vietnam were higher than exports to the US. Additionally, by December of last year, Indian shrimp exports to Vietnam and the US were about the same both in terms of volume and as a percentage of India’s overall exported market share. Vietnamese processors continue to report severe raw material shortages from domestic producers and higher dependence on imported materials. This is an indication that Vietnam will continue to buy foreign raw shrimp supplies so it can meet a goal to export $7.5 billion worth of seafood in 2017. 

Ambitious national plan to boost the shrimp industry (24/04/2017 - Quách Trúc)

The Ministry of Agriculture and Rural Development (MARD) has developed a national action plan to boost the development of the shrimp industry through 2025.

Vietnam sees "hot growth" in catfish exports to China (18/04/2017 - Quách Trúc)

HANOI, March 14 (Xinhua) -- Vietnam's catfish exports have experienced a "hot growth" of 24.2 percent-88.7 percent in the past five years, official statistics showed on Tuesday.

Vinh Hoan sets sights on ‘formal’ pangasius trade with Chinese seafood giant (18/04/2017 - Quách Trúc)

Vietnamese pangasius producer Vinh Hoan has paid a visit to one of China’s largest seafood companies to collaborate on “formal pangasius trade”. It comes amid Chinese concerns about low quality pangasius entering the country via the unofficial ‘grey trade’ route.

Trading seafood successfully with China market (17/04/2017 - Administrator)

Tuesday Afternoon, March 28, 2017 Vietnam Pangasius held Conference about Trading Seafood Sucessfully with China Market.
Attending to the conference were M. Hung Dung Vo, Director of VCCI, Cantho Branch and Vice chairman the Vietnam Pangasius Association (VN Pangasius), Mr.Nghiem Nguyen Van – Deputy Director of Department of Economy of Southwest Steering Committee, Mr. Tru Trung Huynh – Director of Department of Industry and Trade in Cantho City, Mr.Bao Chinh Vuong – Representative for Consulate General of China in Ho Chi Minh City, delagation of Zhanjiang Seafood Association from China.

“To tighten” quality of export pangasius fillet products (10/04/2017 - Quách Trúc)

Thanh Nien Online - Ministry of Agriculture and Rural Development has just published national technological standards to “tighten” quality of export frozen pangasius fillet.

Impediments to the Vietnamese seafood industry by the U.S. government and domestic interests (31/03/2017 - Administrator)

For over ten years there has been a plague of trade barriers foisted upon Vietnamese processors of seafood, namely frozen shrimp and frozen fish fillets (tra/basa).  These have come in the form of prohibitions to using certain common commercial names in the U.S. market, antidumping actions and new certification and “equivalency” regulations by the United States Department of Agriculture (USDA).  The net impact has been a significant decline in exports to the US and a financial drain on Vietnamese producers, exporters and their US customers in defending against these trade barriers, adjusting to new regulations and requirements and setting up protective measures to avoid further deterioration in U.S. market share. 

Our Activities The news about the activities of the Association

MEKONG CHEF 2017 (27/06/2017 - Trần Thanh Phong)

Vietnam Pangasius Association respectfull offer opportunies to honorable business for your branch promotion and product introduction through the event Mekong Chef 2017 with the topic:”Cuisine day of Vietnam Pangasius and trade promotion”.

MEKONG CHEF 2017 (10/04/2017 - Nguyễn Trí Tín)

MEKONG CHEF CONTEST 2016 IN CAN THO (20/09/2016 - Thái Nguyễn Phương Ngân)

The processing contest from pangasius with topic “The cuisine of pangasius and typical food from Mekong Delta” was taken place on September 16th, 2016 within framework of Vietnamese – France Trade Fair at Can Tho International Exhibition.

Member's Activities The shared information about members of the Association

HV CORP: PROFIT HIT VND500 BILLION IN FISCAL YEAR 2015-2016 (02/11/2016 - Thái Nguyễn Phương Ngân)

The Board of Hung Vuong Corporation (Hung Vuong Corp – HOSE: HVG) has just approved a preliminary report on its production and sales of the fiscal year from 1st Oct 2015 to 30th Sep 2016.

Vinh Hoan Introduces Untreated Premium Pangasius Fillets at Brussels Show (27/04/2016 - Thái Nguyễn Phương Ngân)

VIETNAM - To meet the growing consumer demand for more natural, minimally processed foods, Vinh Hoan will introduce its untreated Premium Pangasius fillets at Seafood Expo Global in Brussels, April 26-28.

MEETING OF VINAPA MEMBERS YEAR 2017 Topic:” IMPACT OF WORLD ECONOMIC ON VIETNAM SEAFOOD INDUSTRY” and REWARD THE MEMBERS ACCORDING TO THEIR SUSTAINABLE DEVELOPMENT (04/04/2017 - Quách Trúc)

 
 28/03/2017
March 28, 2017 According to Vietnam Pangasius Association (VINAPA) customary activities Meeting of Vinapa Members is held regularly in order to update the information of and exchange the issues araising the industry. The meeting discussed topic about “The Impacts of World Economic on Vietnam Seafood Industry” and was a simultaneously ceremony to reward the members according to their sustainable development.The event attracted 300 guests including businesses, government agencies, local seafood association, the media and press in the seafood industry.